Sunday, April 15, 2018

My secret recipe / Moroccan couscous salad





Need some quick fix starch? This recipe is perfect for you!

ingredients (serve for 2 ppl)
couscous                                     150 g
kidney bean                                1 can
avocado                                      2 pcs
tomato                                        1 pc
tuna                                            1 pc
                                  

seasoning
olive oil                             1 tablespoon
tomato puree                     2 tablespoon
lemon juice                       1 teaspoon


method 
1) boil 200 g of water, pour it into a bowl of couscous
2) cover the couscous with plastic wrap, wait for 5-10 mins
3) remove the lid, fork into the couscous and mix it with tomato puree, olive oil & lemon juice
4) chop the tomato into small pieces, mix it with kidney bean, avocado & tuna
5) season it with salt, pepper & cheese powder


small tips
don't add too much water into the couscous,
remember the golden ratio of couscous : water = 1 : 1 1/2